TASTINGS ARE $15 AND $5 OFF FOR ALL WINE CLUB MEMBERS.
Andrea will be your host for the evening!
About the Winery
AN UNLIKELY START
During Morgan’s second vintage as assistant winemaker for Covington Cellars, he asked if he could produce a Merlot and Syrah, as the Lawson’s did not have those in their Covington portfolio.
Their response was that those varietals did not fit with the Covington Cellars story, but they would happily invest in Morgan starting his own brand where he could have full artistic control.
Thus, Two Vintners was born in 2007.
The name Two Vintners came from the collaboration between Morgan and David and Cindy Lawson. The brand launched when Morgan was 29 years old and had no winemaking education.
Fortunately, it worked out.
BUCKING THE TRENDS
Seventeen years later, we still thrive on making unexpected wines in Washington State. Morgan has a passion for making wines that make people think.
Wines that are equally delicious and thought provoking by using different varietals and winemaking techniques.
He takes a very artistic approach to the craft and aims to keep the wines beautiful, delicious, and accessible to everyone.
THE FUTURE
“It’s been a gift to be a part of the fabric of Washington winemaking. We aim to make some of the very best wines on planet Earth for decades to come, while keeping Two Vintners welcoming, unpretentious and fun. Wine is fun and it should be fun for everyone who experiences it. I believe there is no room for pretension in this industry.
Who says you can't be classy and have a great time all at once?”
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